Lemon Asparagus

1 bunch fresh asparagus, trimmed
2 tablespoons vegetable oil
salt and ground black pepper to taste
1/2 cup lemon juice
1 teaspoon salt
1 teaspoon ground black pepper
1 tablespoon butter

Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
Coat asparagus with vegetable and arrange on a baking sheet. Season with salt and black pepper to taste.
Roast in preheated oven until lightly browned at the tips, about 15 minutes.
Meanwhile, combine lemon juice, butter, 1 teaspoon salt, and 1 teaspoon black pepper in a microwave-safe bowl. Heat in on high in microwave until butter is completely melted, about 1 minute; stir to combine. Pour butter mixture over roasted asparagus and toss to coat.

04/01/2018

recipepes.com Lemon Asparagus, recipe PT15M PT1H 5 455 calories

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Lemon Asparagus

Ingredients

Directions