Low-Calorie Spicy Peanut Noodles

Low-Calorie Spicy Peanut Noodles
  • 1 (7 ounce) package shirataki noodles, drained and rinsed
  • 2 tablespoons powdered peanut butter (such as PB2®)
  • 1 tablespoon soy sauce
  • 2 teaspoons sriracha hot sauce
  • 1 pinch stevia powder
  • 1 cup peeled, seeded, and sliced cucumber
  • 1 green onion, chopped


  1. Bring a pot of water to a boil. Cook noodles in the boiling water until heated through, about 1 minute. Drain and rinse noodles under cold water.
  2. Mix powdered peanut butter, soy sauce, sriracha sauce, and stevia together in a bowl. Add noodles, cucumber, and green onion and toss to coat. Refrigerate until flavors blend, about 20 minutes.

03/28/2018
Low-Calorie Spicy Peanut Noodles, recipe PT15M PT1H 5 455 calories

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