Magic Syrup

Magic Syrup
  • 1 cup white sugar
  • 1/2 cup buttermilk
  • 1/2 cup butter
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda


  1. Combine sugar, buttermilk, and butter in a large saucepan over medium heat; cook and stir until melted and smooth, about 4 minutes. Stir in vanilla extract. Add baking soda and stir until syrup is frothy and doubles or triples in volume, about 1 minute.

04/12/2018
Magic Syrup, recipe PT15M PT1H 5 455 calories

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