Maja Blanca Maiz (Corn Pudding)

Maja Blanca Maiz (Corn Pudding)
  • 1 2/3 cups coconut milk
  • 1 (14.5 ounce) can cream-style corn
  • 1 cup rice flour
  • 1 cup white sugar


  1. Mix thoroughly the coconut milk, cream-style corn, rice flour, and sugar in a non-stick pot over medium heat. Stir frequently while cooking until thick, about 30 minutes. Pour into a serving platter with ridges, or a tray, and let cool completely before serving.

05/04/2018
Maja Blanca Maiz (Corn Pudding), recipe PT15M PT1H 5 455 calories

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