- 1 mango - peeled, seeded and cubed
- 1 Granny Smith apple - peeled, cored and diced
- 3/4 cup toasted cashews
- 1 tablespoon balsamic vinegar
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground ginger
- 1 pinch salt
- In a medium bowl, toss together mango, Granny Smith apple, cashews, balsamic vinegar, cinnamon, ginger, and salt.
03/20/2017
recipepes.com
Mango Cashew Salad, recipe
PT15M
PT1H
5
455 calories