maple shortbread cookies

maple shortbread cookies
  • 1 cup butter
  • 1/2 cup maple syrup
  • 2 cups flour
  • 1/4 teaspoon salt


  1. Preheat an oven to 350 degrees F (175 degrees C).
  2. Beat the butter and maple syrup together with an electric mixer in a large bowl until smooth. Stir the flour and salt together in a separate bowl; gradually mix the flour mixture into the butter mixture until just incorporated. Form the mixture into walnut-sized balls; flatten gently and arrange onto a baking sheet.
  3. Bake in the preheated oven until lightly browned, 10 to 12 minutes.

07/04/2019
maple shortbread cookies, recipe PT15M PT1H 5 455 calories

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