Marinated Chicken Barbecue

Marinated Chicken Barbecue
  • 8 skinless, boneless chicken breasts
  • 1 cup ketchup
  • 2 tablespoons prepared horseradish
  • 1/4 cup lemon juice
  • 1/2 cup vegetable oil


  1. Mix together ketchup, horseradish, lemon juice, and oil.
  2. Place chicken breasts in a dish, and pour marinade over. Refrigerate overnight.
  3. Bake at 350 degrees F (175 degrees C) for 45 minutes, basting every 15 minutes and turning once.

03/25/2018
Marinated Chicken Barbecue, recipe PT15M PT1H 5 455 calories

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