Mojito Coffee

Mojito Coffee
  • 1 fluid ounce sparkling water, or to taste
  • 1 teaspoon clear mint syrup
  • ice cubes
  • 1 teaspoon white sugar
  • 1 fluid ounce brewed espresso
  • 1 tablespoon whole milk, or as needed
  • 2 leaves fresh mint, or to taste


  1. Mix sparkling water and mint syrup together in a tall glass. Add 2 ice cubes and sugar; stir well. Add more ice to the glass.
  2. Gently spoon espresso into the glass; add milk. Garnish glass with mint.

04/17/2018
Mojito Coffee, recipe PT15M PT1H 5 455 calories

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