Muenster Chicken and Mushrooms

Muenster Chicken and Mushrooms

Ingredients

  • 6 skinless, boneless chicken breasts
  • 1 1/2 cups milk
  • 2 cups dried bread crumbs, seasoned
  • 6 slices Muenster cheese
  • 1 cup fresh sliced mushrooms
  • 1/2 cup chicken broth


Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Dip chicken in milk, then in breadcrumbs. Lightly brown coated chicken in a large skillet, then arrange in a 9x13 inch baking dish.
  3. Top each chicken with a slice of cheese. Top with mushrooms, then pour broth over and around chicken. Cover dish with aluminum foil.
  4. Bake at 350 degrees F (175 degrees C) for 30 minutes; remove cover, baste with any remaining broth, and bake for another 15 to 20 minutes.

03/15/2017
Muenster Chicken and Mushrooms, recipe PT15M PT1H 5 455 calories

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