nutella® holiday cookies

nutella® holiday cookies
  • 1 cup lightly packed brown sugar
  • 1 cup chocolate-hazelnut spread (such as Nutella®)
  • 1/2 cup dark chocolate chips (optional)
  • 1 egg
  • 1 teaspoon baking soda


  1. Preheat oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper.
  2. Mix brown sugar, chocolate-hazelnut spread, chocolate chips, egg, and baking soda together in a large bowl. Drop rounded teaspoons of mixture, at least 1 1/2-inches apart, onto the prepared baking sheets.
  3. Bake in the preheated oven until cookies are puffed and cracked, 8 to 10 minutes. Cool cookies on baking sheet until firm, about 5 minutes; transfer to a wire rack to cool completely.

09/11/2019
nutella® holiday cookies, recipe PT15M PT1H 5 455 calories

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