original ranch® pork chops

original ranch® pork chops
  • 1 (1 ounce) packet Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
  • 6 pork loin rib chops, about 1 inch thick
  • 1 dash paprika (optional)
  • Salt to taste
  • Fresh cracked black pepper to taste


  1. Preheat the oven to 450 degrees F.
  2. In a small bowl, add the Seasoning mix, together with the salt, pepper, and paprika and mix well. Liberally sprinkle the pork chops on both sides with the seasoning mixture.
  3. Arrange the chops on a baking sheet or try with a rack. Bake the pork chops for 20 minutes, turning once until browned or an internal temperature of 160 degrees F is reached. Serve immediately.

06/20/2019
original ranch® pork chops, recipe PT15M PT1H 5 455 calories

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