- 2 frozen bananas (peel before you freeze)
- 2 cups almond milk
- 2 cups ice cubes
- 1/2 cup chunky peanut butter
- 2 tablespoons wheat germ
- 2 tablespoons ground flax seed
- 1 tablespoon honey
- Blend bananas, almond milk, ice, peanut butter, wheat germ, flax seed, and honey in a blender until smooth.
04/01/2018
recipepes.com
Peanut Butter Banana Breakfast Smoothie, recipe
PT15M
PT1H
5
455 calories