Pork Roast and White Beans

Pork Roast and White Beans

Ingredients

  • 1 (3 pound) pork roast, fat trimmed
  • 2 bay leaves
  • 2 (15.5 ounce) cans cannellini beans, rinsed and drained
  • 1 (16 ounce) jar medium salsa
  • 1 (12 fluid ounce) can or bottle beer


Directions

  1. Place roast into the slow cooker; add bay leaves to bottom of slow cooker. Pour beans, salsa, and beer over and around roast.
  2. Cook on Low, 7 to 8 hours.

04/01/2018
Pork Roast and White Beans, recipe PT15M PT1H 5 455 calories

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