- 2 tablespoons vegetable oil
- 3 cups water
- 1 teaspoon salt
- 2 cups uncooked calrose rice, rinsed
- Bring vegetable oil, water, and salt to a boil in a saucepan over high heat. Add rice, and cook until the water has just about cooked out; stir. Reduce heat to medium-low. Cover, and cook for 20 to 25 minutes. Stir again, and serve. Rice may be a little sticky and may stick to bottom of pot.
05/22/2018
recipepes.com
Puerto Rican Steamed Rice, recipe
PT15M
PT1H
5
455 calories