- 1 1/2 pounds ground sirloin
- 1 pound VELVEETA®, cut into 1/2-inch cubes
- 1 (10 ounce) can RO*TEL Diced Tomatoes and Green Chilies, undrained
- 6 hamburger buns
- 6 pieces leaf lettuce
- 1 large tomato, cut into 6 slices
- Heat grill to medium heat.
- Shape meat into 6 (1/2-inch-thick) patties. Grill 4 to 5 min. on each side or until done (160 degrees F).
- Meanwhile, microwave VELVEETA and RO*TEL in microwaveable bowl on HIGH 5 min. or until VELVEETA is completely melted, stirring after 3 min.
- Place burgers on bottom halves of buns; top each with 2 Tbsp. VELVEETA sauce. Cover with lettuce, tomatoes and tops of buns.
05/02/2018
recipepes.com
Queso Burgers, recipe
PT15M
PT1H
5
455 calories