quick and easy edamame salad

quick and easy edamame salad

Ingredients

  • 3 cups hulled edamame
  • 1 (15.5 ounce) can black beans, rinsed and drained
  • 3/4 cup frozen corn, thawed
  • 1/2 cup diced red onion
  • 1/2 cup diced red bell pepper
  • 2 tablespoons ginger sesame dressing, or to taste
  • 2 teaspoons salt


Directions

  1. Combine edamame, black beans, corn, red onion, red pepper, ginger sesame dressing, and salt in a bowl; stir until well mixed. Place in the refrigerator until ready to serve.

08/18/2019
quick and easy edamame salad, recipe PT15M PT1H 5 455 calories

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