- 3 medium russet potatoes, cubed
- 3 tablespoons butter or margarine
- salt and pepper to taste
- Rinse potato cubes with cold water, and drain well. Melt butter or margarine in a large skillet over medium heat. Place potatoes in the skillet, and stir to coat with butter. Season with salt and pepper. Cover with a lid, and cook for 10 minutes. Remove the lid, and cook for another 10 minutes, turning frequently until brown and crisp on all sides..
04/04/2017
recipepes.com
Quick and Easy Home Fries, recipe
PT15M
PT1H
5
455 calories