- 1 bunch radishes, trimmed
- 1 teaspoon salt
- 1/4 teaspoon ground mixed peppercorns
- 1 sprig fresh cilantro, for garnish (optional)
- Place the radishes in a bowl, and sprinkle with salt and peppercorns. Toss until evenly mixed. Serve garnished with a sprig of cilantro.
05/20/2018
recipepes.com
Radish Revival, recipe
PT15M
PT1H
5
455 calories