Ranch Meatloaf

Ranch Meatloaf
  • 3/4 pound ground beef
  • 1 egg, beaten
  • 1 (1 ounce) packet Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
  • 1/3 cup dry bread crumbs


  1. Preheat oven to 350F.
  2. Mix all ingredients together in a bowl, but avoid excessive handling for a moist meatloaf. Form into a loaf and place in a baking dish or loaf pan.
  3. Bake for 40-45 minutes or until the internal temperature reaches 165 degrees F.
  4. Remove from oven and let the meatloaf stand covered for 10-15 minutes before slicing.

04/12/2018
Ranch Meatloaf, recipe PT15M PT1H 5 455 calories

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