- 6 apples
- 1/2 cup packed brown sugar
- 1/3 cup cinnamon red hot candies
- 1/2 teaspoon ground cinnamon
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x8 inch square pan.
- Remove and reserve tops of apples. Core the apples, leaving approximately 1/2 inch at the bottom. Arrange in the baking dish.
- In a small bowl, mix together brown sugar, cinnamon red hot candies and cinnamon. Fill each apple with the mixture. Replace apple tops. Sprinkle remaining mixture over the apples.
- Bake uncovered in the preheated oven 30 to 35 minutes, or until apples are tender.
03/10/2017
recipepes.com
red hot baked apples, recipe
PT15M
PT1H
5
455 calories