- 1 (16 ounce) can Old El Paso® fat-free refried beans
- 1/2 cup Old El Paso® Thick 'n Chunky salsa
- 1/2 teaspoon chili powder
- 8 fat free flour tortillas (8 to10 inch)
- 1 cup shredded lettuce
- 1/2 cup shredded Monterey Jack cheese
- In 1-quart saucepan, heat beans, salsa and chili powder over medium heat about 5 minutes, stirring occasionally, until warm.
- Spoon about 1/4 cup bean mixture onto center of each tortilla; spread slightly. Top with lettuce and cheese. Roll up tortillas. Serve with additional salsa if desired.
04/24/2018
recipepes.com
Refried Bean Roll-Ups--Lighter Recipe, recipe
PT15M
PT1H
5
455 calories