- cooking spray
- 1 acorn squash - halved lengthwise, seeded, and cut into 3/4-inch slices
- 2 tablespoons olive oil
- 1/2 teaspoon salt
- 1/8 teaspoon ground black pepper
- 2 tablespoons honey
- 1 teaspoon ground cinnamon
- 1 ounce crumbled blue cheese
- 2 green onions, thinly sliced
- 12 smoked almonds, chopped
- Preheat oven to 450 degrees F (230 degrees C). Cover a baking sheet with aluminum foil and spray with nonstick cooking spray.
- Place acorn squash slices, olive oil, salt, and pepper in a large bowl and toss to cover all the slices evenly. Place slices in a single layer on the prepared baking sheet and drizzle with honey and cinnamon.
- Bake in the preheated oven for 20 minutes. Turn each slice carefully. Continue baking until tender and well browned, about 10 minutes more. Move slices onto a serving plate and sprinkle with blue cheese, green onions, and almonds.
04/01/2018
recipepes.com
Roasted Honey Cinnamon Acorn Squash, recipe
PT15M
PT1H
5
455 calories