salted peanut rolls

salted peanut rolls

Ingredients

  • 24 ounces salted peanuts
  • 2 cups peanut butter chips
  • 1 (7 ounce) jar marshmallow creme
  • 1 (14 ounce) can sweetened condensed milk


Directions

  1. Spread 3 cups of the chopped peanuts into the bottom of a glass 9x13 inch pan. Melt peanut butter chips in the microwave or in a saucepan over low heat. Remove from heat and stir in the marshmallow cream and condensed milk. Pour over layer of peanuts, then sprinkle the remaining 1 cup peanuts over top. Chill until set, then cut into bars.

10/17/2019
salted peanut rolls, recipe PT15M PT1H 5 455 calories

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