Savory Chicken Breasts

Savory Chicken Breasts

Ingredients

  • 4 skinless, boneless chicken breast halves
  • ground black pepper to taste
  • 4 slices Swiss cheese
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 1/4 cup milk
  • 1 cup dry bread crumbs
  • 3 tablespoons butter, melted


Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place chicken breasts in a 9x13 inch baking dish. Season with ground black pepper to taste. Top each breast with a slice of cheese.
  3. Mix together the soup and milk and pour mixture over chicken. Sprinkle bread crumbs on top and drizzle with melted butter/margarine. Bake covered in the preheated oven for 30 minutes. Uncover and bake for another 20 minutes or until golden brown.

04/03/2017
Savory Chicken Breasts, recipe PT15M PT1H 5 455 calories

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