Savory Kale, Cannellini Bean, and Potato Soup

Savory Kale, Cannellini Bean, and Potato Soup
  • 2 tablespoons extra-virgin olive oil
  • 1 onion, diced
  • 3/4 cup diced carrot
  • 4 cloves garlic, minced
  • 3 cups low-sodium chicken broth
  • 2 cups water
  • 1 cup white wine
  • 3 potatoes, halved and sliced
  • 1/2 teaspoon chopped fresh rosemary
  • 1/2 teaspoon chopped fresh sage
  • 1/2 teaspoon chopped fresh thyme
  • 1 (16 ounce) can cannellini beans, rinsed and drained
  • 2 cups finely chopped kale leaves
  • 1 small red chile pepper, seeded and chopped fine
  • ground black pepper to taste


  1. Heat the olive oil in a large Dutch oven over medium heat; cook and stir the onion until softened and translucent, about 5 minutes. Stir in the carrot and garlic, and cook for 5 minutes more.
  2. Pour in the chicken broth, water, and white wine; stir in the potatoes, rosemary, sage, and thyme. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until the potatoes are tender, about 20 minutes. Add the cannelini beans, kale, chile pepper, and black pepper, and simmer, covered, for 30 more minutes.

04/10/2017
Savory Kale, Cannellini Bean, and Potato Soup, recipe PT15M PT1H 5 455 calories

Comment on this content
rosemary and goat cheese crostini with walnuts and honey
rosemary and goat cheese crostini with walnuts and honey
Preheat oven to 350 degrees F (175 degrees C).Place baguette..
4.5
84
ginger beer
ginger beer
Finely shred ginger into a bowl. Zest lemons and add zest to..
42
asparagus summer soup
asparagus summer soup
Cut asparagus stalks into 1-inch pieces; reserve tips in a b..
49
caribbean sangria
caribbean sangria
Place orange slices, peach slices, lemon slices, and lime sl..
32
japanese-mexican fusion quesadillas
japanese-mexican fusion quesadillas
Combine soy sauce, sugar, ginger, and garlic in a large bowl..
46
kentucky fruit filling
kentucky fruit filling
Cut orange into sections, and remove the seeds. Grind the s..
42
party cake
party cake
Preheat oven to 350 degrees F (175 degrees C). Lightly greas..
55
banbury tarts
banbury tarts
Chop the figs as fine as possible, measure to 1 cup, and pou..
45
california/mexican cauliflower rice with avocado and kale
california/mexican cauliflower rice with avocado and kale
Place cauliflower florets in a food processor; pulse into ri..
43
Cannellini Bean with Flat Leaf Kale
Cannellini Bean with Flat Leaf Kale
In a saucepan, place the cannellini beans, garlic, sausage, ..
131
Tuscan Chard and Cannellini Bean Soup
Tuscan Chard and Cannellini Bean Soup
In a large saucepan over medium heat, cook the bacon, onion,..
694
Bean Soup With Kale
Bean Soup With Kale
In a large pot, heat olive oil. Add garlic and onion; saute ..
822
Savory Chorizo Sausage, Rice & Bean Soup
Savory Chorizo Sausage, Rice & Bean Soup
In a Dutch oven over medium heat, brown sausage (10 to 12 mi..
133
Big Ray's White Bean, Kale, and Kielbasa Soup
Big Ray's White Bean, Kale, and Kielbasa Soup
Roll kale leaves into tight tubes and cut crosswise into 1/4..
199
Sausage, Kale, and White Bean Soup
Sausage, Kale, and White Bean Soup
Place the navy beans into a large container and cover with s..
839
Sorghum, Kale and White Bean Tomato Soup
Sorghum, Kale and White Bean Tomato Soup
Bring 3 cups of broth to a boil, add 1/2 cup of sorghum and ..
451