seasoned crackers

seasoned crackers
  • 1 (12 ounce) package oyster crackers
  • 1 (1 ounce) package ranch dressing mix
  • 1/2 teaspoon dried dill weed
  • 1/4 teaspoon garlic powder
  • 3/4 cup vegetable oil


  1. Preheat oven to 200 degrees F (95 degrees C).
  2. Whisk together the oil and seasonings; add crackers and toss to coat evenly.
  3. Spread evenly on large baking sheet and bake for 20 minutes. Stir after 10 minutes and continue baking 10 minutes more.

03/03/2017
seasoned crackers, recipe PT15M PT1H 5 455 calories

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