sesame crisps

sesame crisps
  • 6 tablespoons butter
  • 2/3 cup white sugar
  • 1 teaspoon vanilla extract
  • 5/8 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1/4 teaspoon baking powder
  • 1 egg
  • 4 teaspoons sesame seeds


  1. Preheat oven to 350 degrees F (175 degrees C). Grease 2 cookie sheets.
  2. In a medium bowl, cream the butter and sugar. Add egg and vanilla, mix well. Sift together the flour, salt, and baking powder; stir into the creamed mixture. Finally, stir in the sesame seeds.
  3. Drop dough by teaspoonfuls onto the prepared cookie sheets. Cookies should be about 3 inches apart.
  4. Bake for 8 minutes in the preheated oven, cookies should be light brown and set. Let cookies cool for 1 minute on cookie sheets before removing to cool on wire racks.

05/28/2019
sesame crisps, recipe PT15M PT1H 5 455 calories

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