Sharkie's Green Sauce

4 avocados, peeled and pitted
1 (16 ounce) container sour cream
1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®)
1 (3 ounce) package cream cheese
1 (4 ounce) can chopped green chile peppers
1 tablespoon garlic powder
2 teaspoons salt
1 teaspoon fresh lemon juice

Blend avocados, sour cream, diced tomatoes with green chile peppers, cream cheese, green chile peppers, garlic powder, salt, and lemon juice together in a blender until smooth; refrigerate until chilled, about 30 minutes.

04/10/2018

recipepes.com Sharkie's Green Sauce, recipe PT15M PT1H 5 455 calories

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Sharkie's Green Sauce

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