spring tea strawberry soup

spring tea strawberry soup
  • 2 cups sliced strawberries
  • 1 cup sour cream
  • 1 cup half and half
  • 1/4 cup white sugar
  • 1/2 teaspoon vanilla extract
  • 8 whole strawberries


  1. Blend sliced strawberries, sour cream, half and half, sugar, and vanilla extract in a blender until smooth. Divide soup into 8 chilled bowls. Top each with a whole strawberry.

09/03/2019
spring tea strawberry soup, recipe PT15M PT1H 5 455 calories

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