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strawberry broco-flower salad
1 1/2 cups chopped fresh broccoli
1 1/2 cups chopped fresh cauliflower
1/2 cup shredded carrot
5 fresh strawberries, sliced
1/4 cup slivered almonds
1/4 cup raspberry vinaigrette
Combine the broccoli, cauliflower, carrot, strawberries, almonds, and vinaigrette in a large bowl; toss to coat evenly. Serve immediately.
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