- 1 cup tomato sauce
- 1 (12 inch) pre-baked pizza crust
- 2 cups shredded mozzarella cheese
- 1 cup chopped sun-dried tomatoes
- 2 cups chopped arugula
- Preheat oven to 350 degrees F (175 degrees C).
- Spread the tomato sauce evenly atop the pizza crust. Arrange the mozzarella cheese and tomatoes on the pizza crust.
- Bake in the preheated oven until the cheese is bubbly, about 20 minutes. Remove from oven and top with arugula to serve.
05/01/2018
recipepes.com
Sun-Dried Tomato and Arugula Pizza, recipe
PT15M
PT1H
5
455 calories