- 3 1/2 cups rolled oats
- 1/2 cup brown sugar
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1 cup cooked and mashed sweet potato
- 1 cup milk
- 2 eggs, lightly beaten
- 1/4 cup vegetable oil
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x8-inch baking pan.
- Mix rolled oats, brown sugar, baking powder, salt, cinnamon, and nutmeg together in a mixing bowl until ingredients are evenly distributed.
- Mix mashed sweet potatoes, milk, eggs, and vegetable oil together in a separate bowl until well blended. Pour sweet potato mixture into oats mixture and mix well. Spread mixture evenly into prepared baking dish.
- Bake in preheated oven until oatmeal has set and the top is golden brown, about 30 minutes.
03/26/2018
recipepes.com
Sweet Potato Baked Oatmeal, recipe
PT15M
PT1H
5
455 calories
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