- 1 (8 ounce) package cream cheese, softened
- 2 (6.5 ounce) jars marinated artichoke hearts, drained and chopped
- 1/2 cup mayonnaise
- 2 cloves garlic, pressed
- 1 red bell pepper, chopped
- 1/2 cup shredded Swiss cheese
- 1/3 cup green onions, sliced
- In a medium bowl, mix the cream cheese, artichoke hearts, mayonnaise, garlic, red bell pepper, Swiss cheese and green onions.
05/03/2018
recipepes.com
Uncle Howie's Favorite Artichoke Dip, recipe
PT15M
PT1H
5
455 calories