- 1/2 cup heavy whipping cream
- 2 1/2 teaspoons vanilla extract
- 1 (9 inch) prepared chocolate cookie crumb crust
- 3 cups prepared vanilla pudding
- 1 3/4 cups chocolate cookie crumbs
- 1/4 cup chocolate syrup (optional)
- Whip cream and vanilla together until soft peaks form. Fold whipped cream into vanilla pudding mixture.
- Mix in crushed chocolate wafers. Pour mixture into prepared pie shell. Chill for 1 hour. Just before serving, drizzle with chocolate syrup, if desired.
05/03/2018
recipepes.com
Vanilla Cream and Chocolate Wafer Pie, recipe
PT15M
PT1H
5
455 calories