14 hands frosé

14 hands frosé

Ingredients

  • 1 (750 milliliter) bottle 14 Hands Rosé
  • 2 tablespoons grenadine
  • 4 cups ice
  • 4 cups frozen strawberries
  • 1 lemon, juiced
  • 1/8 cup agave nectar, or to taste


Directions

  1. Combine all ingredients in a blender; blend to desired consistency.
  2. Pour into glasses and enjoy, or set in the freezer for 1 hour to freeze for thicker consistency.

10/12/2019
14 hands frosé, recipe PT15M PT1H 5 455 calories

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