- 3 pounds confectioners' sugar
- 2 pounds peanut butter
- 1 pound butter, melted
- Line a baking sheet with waxed paper.
- Mix confectioners' sugar and peanut butter together in a large bowl until evenly mixed and crumbly. Pour butter into peanut butter mixture and stir to combine.
- Press peanut butter mixture onto the prepared baking sheet and cool to room temperature.
04/20/2018
recipepes.com
3-2-1 Peanut Butter Fudge, recipe
PT15M
PT1H
5
455 calories