- 3 cups all-purpose flour
- 1 tablespoon anise seeds
- 2 teaspoons baking powder
- 1/2 tablespoon fennel seeds
- 1 teaspoon baking soda
- 1 cup corn oil
- 1 cup white sugar
- 3 eggs
- 1 teaspoon vinegar
- 3 tablespoons sesame seeds, or as needed (optional)
- Preheat the oven to 400 degrees F (200 degrees C). Line 2 baking sheets with parchment paper.
- Mix flour, anise seeds, baking powder, fennel seeds, and baking soda together in a medium bowl.
- Whisk oil, sugar, eggs, and vinegar together in a separate bowl. Pour over flour mixture and mix until dough comes together. Divide dough into small pieces and roll into short ropes. Join ends together to form rings.
- Arrange cookie rings on the prepared baking sheets. Sprinkle sesame seeds on top.
- Bake in the preheated oven until golden, 15 to 20 minutes.
08/19/2019
recipepes.com
anise sugar cookies, recipe
PT15M
PT1H
5
455 calories
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