- 2 apples - peeled, cored, and quartered
- 1 1/2 cups milk
- 1 1/2 cups all-purpose flour
- 2 eggs
- 1/3 cup shortening
- 2 1/2 teaspoons baking powder
- 1 teaspoon salt
- 1 teaspoon ground cinnamon
- Place apples in a blender. Add milk, flour, eggs, shortening, baking powder, salt, and cinnamon and blend until well mixed, scraping down sides of blender several times.
- Heat a lightly oiled griddle over medium heat. Drop batter by large spoonfuls onto the griddle; cook until bubbles form and the edges are dry, about 2 minutes. Flip and cook until browned on the other side, about 1 minute. Repeat with remaining batter.
04/17/2018
recipepes.com
Apple Cinnamon Pancakes, recipe
PT15M
PT1H
5
455 calories
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