- 1 (12 inch) whole wheat tortilla
- 1 cup mixed baby salad greens
- 4 cherry tomatoes, chopped
- 2 tablespoons crumbled goat cheese
- 2 tablespoons diced roasted red peppers
- 1/2 tablespoon shredded mozzarella cheese
- balsamic vinegar to taste
- olive oil to taste
- Lay the tortilla out flat, and arrange the baby greens across the tortilla. Sprinkle the cherry tomatoes, goat cheese, roasted red pepper, and mozzarella cheese evenly across the greens. Drizzle with balsamic vinegar and olive oil.
- Fold the bottom of the tortilla up about 2 inches to enclose the filling, and roll the wrap tightly.
05/02/2018
recipepes.com
Baby Greens and Goat Cheese Wrap, recipe
PT15M
PT1H
5
455 calories
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