baby shower raspberry dip

baby shower raspberry dip
  • 1 cup sour cream
  • 1 (8 ounce) package Neufchatel cheese, softened
  • 1/2 cup white sugar
  • 1 tablespoon raspberry extract
  • 1/2 cup fresh raspberries


  1. In a medium bowl, place the sour cream, Neufchatel cheese, white sugar and raspberry extract. With an electric mixer, blend until smooth. Chill in the refrigerator approximately 30 minutes. Garnish with fresh raspberries to serve.

03/20/2017
baby shower raspberry dip, recipe PT15M PT1H 5 455 calories

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