Bacon Appetizer Crescents

Bacon Appetizer Crescents
  • 1 (8 ounce) package PHILADELPHIA Cream Cheese, softened
  • 8 slices OSCAR MAYER Bacon, cooked, crumbled
  • 1/3 cup KRAFT Grated Parmesan Cheese
  • 1/4 cup finely chopped onions
  • 2 tablespoons chopped fresh parsley
  • 1 tablespoon milk
  • 2 (8 ounce) packages refrigerated crescent dinner rolls


  1. Heat oven to 375 degrees F.
  2. Mix all ingredients except crescent dough.
  3. Separate each can of dough into 8 triangles; cut each triangle lengthwise in half. Spread each dough triangle with 1 generous tsp. cream cheese mixture; roll up, starting at short side of triangle. Place, point-sides down, on baking sheet.
  4. Bake 12 to 15 min. or until golden brown. Serve warm.

04/09/2017
Bacon Appetizer Crescents, recipe PT15M PT1H 5 455 calories

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