- 2 bananas
- 1/4 cup semisweet chocolate chips
- 1/4 cup miniature marshmallows
- Slit each banana lengthwise through the peel, making sure not to cut all the way through to the other side. Stuff the bananas with marshmallows and chocolate chips.
- Wrap each banana in aluminum foil and cook over a fire, on the barbecue, or in a 300 degree oven for 5 minutes, or until chocolate is melted. Eat with a spoon.
04/05/2017
recipepes.com
banana boats, recipe
PT15M
PT1H
5
455 calories