Banana Chocolate Walnut Frozen Yogurt

Banana Chocolate Walnut Frozen Yogurt
  • 4 cups Greek yogurt
  • 3 large ripe bananas, peeled and frozen
  • 1 cup white sugar
  • 3/4 cup chopped walnuts
  • 3/4 cup mini chocolate chips


  1. Combine Greek yogurt, frozen bananas, and sugar in a blender; blend until smooth.
  2. Pour yogurt mixture into an ice cream maker. Freeze according to manufacturer's instructions until yogurt is the texture of soft-serve ice cream, about 15 minutes. Stir in walnuts and chocolate chips.

04/09/2018
Banana Chocolate Walnut Frozen Yogurt, recipe PT15M PT1H 5 455 calories

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