beets with orange and ginger

beets with orange and ginger

Ingredients

  • 6 medium beets
  • 1 cup orange juice
  • 2 tablespoons candied ginger
  • 2 tablespoons maple syrup
  • 1/2 cup walnuts
  • 1 tablespoon white vinegar
  • 1 tablespoon cornstarch


Directions

  1. Scrub beets, leaving on root and 1 inch of stem. Place beets in a large pot and cover with water. Bring to a boil, cover and simmer 45 to 60 minutes or until tender. Drain.
  2. Remove skins and cut beets into wedges. In a saucepan, combine remaining ingredients. Bring to a boil; simmer until thickened. Add beets and toss.

08/29/2019
beets with orange and ginger, recipe PT15M PT1H 5 455 calories

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