black walnut balls

black walnut balls
  • 1 cup butter, softened
  • 2 cups sifted all-purpose flour
  • 1/4 cup white sugar
  • 1/2 teaspoon salt
  • 2 teaspoons vanilla extract
  • 2 cups chopped black walnuts
  • 1/2 cup confectioners' sugar


  1. Preheat oven to 325 degrees F (170 degrees C).
  2. Blend together butter, flour, white sugar, salt, and vanilla. Add black walnuts and mix well.
  3. Shape into 1 inch balls. Bake for 25 minutes on ungreased cookie sheet. Remove from oven and let cool.
  4. Roll in powdered sugar. Store flat - not stacked on top of each other.

07/18/2019
black walnut balls, recipe PT15M PT1H 5 455 calories

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