Blueberry Grapefruit Salsa

Blueberry Grapefruit Salsa
  • 1/2 large pink grapefruit, peeled and membranes removed
  • 1 cup blueberries
  • 2 tablespoons minced red onion
  • 2 tablespoons chopped fresh cilantro
  • 1 tablespoon lime juice
  • 1 jalapeno pepper, chopped
  • 1 teaspoon honey


  1. Dice grapefruit into blueberry-size pieces and transfer to a large bowl. Add blueberries, onion, cilantro, lime juice, jalapeno pepper, and honey; mix well.

03/27/2018
Blueberry Grapefruit Salsa, recipe PT15M PT1H 5 455 calories

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