Blueberry Oatmeal Breakfast Bars

Blueberry Oatmeal Breakfast Bars
  • 1 cup whole oats
  • 1 cup oat flour
  • 1/2 cup brown sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/2 cup almond milk
  • 2 eggs
  • 1/4 cup melted butter
  • 1 teaspoon vanilla extract
  • 1 cup fresh blueberries
  • 1/2 cup chopped walnuts
  • 1/3 cup shredded coconut (optional)


  1. Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch square pan.
  2. Combine whole oats, oat flour, brown sugar, salt, and baking soda together in a bowl. Stir in almond milk, eggs, butter, and vanilla extract until well combined. Fold in blueberries and walnuts. Spread mixture into prepared square pan; top with shredded coconut.
  3. Bake in the preheated oven until edges are golden and coconut is brown; about 35 minutes. Cool in the pan for 10 minutes before cutting into squares.

05/04/2018
Blueberry Oatmeal Breakfast Bars, recipe PT15M PT1H 5 455 calories

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