Bolo Baeta (Brazilian Milk Cake)

4 cups all-purpose flour
1 quart milk
3 cups confectioners' sugar, or more to taste
3 eggs
2 tablespoons butter, melted
1 lime, zested
1 pinch salt

Preheat oven to 425 degrees F (220 degrees C). Grease and flour a 9-inch tube pan.
Blend flour, milk, sugar, eggs, butter, lime zest, and salt together in a blender until smooth. Pour batter into prepared tube pan.
Bake in the preheated oven until cake is golden brown, about 30 minutes.

04/27/2018

recipepes.com Bolo Baeta (Brazilian Milk Cake), recipe PT15M PT1H 5 455 calories

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Bolo Baeta (Brazilian Milk Cake)

Ingredients

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