Bolo de Leite Condensado (Brazilian Condensed Milk Cake)

Bolo de Leite Condensado (Brazilian Condensed Milk Cake)

Ingredients

  • 1 (14 ounce) can sweetened condensed milk
  • 14 fluid ounces milk
  • 2 eggs
  • 2 tablespoons unsalted butter
  • 2 cups all-purpose flour
  • 1 cup white sugar
  • 1 tablespoon baking powder
  • 1 pinch salt


Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9-inch tube cake pan.
  2. Please condensed milk, milk, eggs, and butter in a blender; blend until well-combined. Add flour, sugar, baking powder, and salt; blend until cake batter is smooth. Pour into prepared cake pan.
  3. Bake in the preheated oven until golden brown, about 40 minutes.

04/19/2018
Bolo de Leite Condensado (Brazilian Condensed Milk Cake), recipe PT15M PT1H 5 455 calories

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