Bourbon Cream Cheese Frosting

Bourbon Cream Cheese Frosting
  • 1/2 cup butter, softened
  • 1 (8 ounce) package cream cheese, softened
  • 4 cups confectioners' sugar
  • 5 tablespoons premium bourbon


  1. Beat softened butter and cream cheese until smooth. Add confectioners' sugar and bourbon. Beat until creamy.

04/13/2018
Bourbon Cream Cheese Frosting, recipe PT15M PT1H 5 455 calories

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